The shellfish sector is reaping the benefits of declining seafood prices. Triggered in part by a stronger supply chain, fresh shellfish had an average per pound price of $8.04 for the 52 weeks ending ...

The U.S. Fish and Wildlife Service has proposed reclassifying squids and other cephalopods as shellfish, removing its responsibility for regulating those fishery products and ensuring they are ...

Summer is seafood season, and that means finding a good source for salmon, shrimp, halibut and tuna. If you don't have a good seafood market to buy from, we've tested all the best seafood delivery ...

There's a certain level of risk involved when dining at seafood buffets. To set yourself up for the best experience, don't ...

Spain has removed tonnes of dead shellfish in Galicia after storms, raising concerns over seafood supply, prices and ...

A wide swath of the U.S. has become entrenched in a cicada frenzy as trillions of the noisy but harmless insects emerge from the ground. Illinois is at the center of it all, as it's one of two states ...

A new report from the American Academy of Pediatrics finds most children are not eating enough seafood. It is recommended that children and women who are pregnant or breastfeeding eat one to two ...

Learn more about joint pain related to eating seafood, and what research says about seafood allergies and conditions such as mast cell activation syndrome (MCAS).

These seafood restaurant chains may mostly be well-known, but customer reviews suggest that the quality of their fish isn't exactly on the up-and-up.

Some seafood products sold to California businesses were recalled over concerns they may be contaminated with the highly contagious norovirus, according to the FDA.