Voss Capital, which owns more than 13% of PAR stock, argued that the POS company’s struggling share price does not reflect ...

Restaurant chains are expanding their use of AI and other tech, but must strike a balance between the cutting-edge and hospitality-focused service.

My journey into restaurant tech started over 10 years ago with a simple frustration: long lines at busy bars. As a computer scientist, I did what I knew — deconstructed the problem and built a mobile ...

When systems don’t interact with each other, it sows confusion and distrust of the very numbers needed to inform decisions. As Amber Trendell, Senior Director, Strategy, for Oracle Restaurants, notes, ...

SHENZHEN, GUANGDONG, CHINA, March 11, 2026 /EINPresswire.com/ -- The Digital Transformation of Global Restaurant ...

Company Launches Nationwide With Thousands of Independent Restaurants Across the U.S. and Latin America, Reporting ...

Back when digital ordering was in its nascent stages of popularity, operators began experimenting with social media ordering. From 2016-2020, brands like Subway, Chipotle, and Papa Johns debuted ...

Restaurant technology is quickly evolving. What was once a competitive advantage has become a basic necessity. Operators recognize the need for digital tools to attract guests, streamline operations, ...

EnsembleIQ’s Hospitality Technology ( HT) today announces the winners of the 2026 Top Women in Restaurant Technology Awards and the 2026 Rising Stars in Restaurant Technology Awards. Sponsored by Loop ...

Tunji Junard turned a professional setback into a career-defining opportunity by embracing restaurant technology platform Popmenu after losing a client to it. Popmenu, co-founded by Brendan Sweeney ...

In 2025, quick-service restaurant (QSR) profitability is walking a fine line. Inflation continues to drive up ingredient and utility costs. Labor shortages persist, pushing wages higher while thinning ...