Baked methi mathri is healthy twist on traditional mathri. It makes for an excellent evening time or teatime snack. Baked methi mathri is flavourful and easy to make. One of the most popular teatime ...
Besides being an age-old chai time snack, mathri also makes for a perfect ingredient to add in chaat, sabzi and more. Click here for different mathri recipes. Read Time: 3 min Can you imagine chai ...
Mathri or Matthi is a Rajasthani snack from the northern part of India, which is made with dough prepared using refined flour (maida), oil and a little bit of water. This Mathri recipe by Cooktube is ...
Holi brings bright colours, playful laughter, and plates filled with crunchy bites. From morning colour play to evening gatherings, snacks keep everyone going between splashes of pink and yellow.
Mathri is one of the most loved snacks. Believed to have originated in Rajasthan, Mathri is a popular tea time snack in the north-west region of India. These flaky biscuits are usually prepared from ...
We'd asked you, dear readers, to share your favourite Diwali recipes. Rediff reader Kavita Tanwar shows us how to prepare a crispy snack for the festive season. This crunchy, scrumptious Punjabi snack ...
Baked Multigrain Mathri: Mathri made from a blend of whole grains and baked instead of fried can be a wholesome, low-cholesterol snack. Lentil soup: Lentils not only satiates but also aids in ...
Prepare for Makar Sankranti with these delicious and easy-to-make traditional snacks that can be stored for weeks. Enjoy crispy treats like murukku, namakpara, kachori, mathri, chidwa, fried peanuts, ...
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