A classic chowder is reimagined with sweet corn, tender red potatoes, and hot-smoked salmon perfect for late-summer evenings or cozy fall nights. Sherry Pocknett is a Mashpee Wampanoag chef and the ...
Many Spokanites are familiar with the iconic black billboard stating in bold white lettering, 'Go to Chowderhead,' directing you to the local soup haunt on North Monroe owned by chef Travis Tveit. "It ...
SANTA CRUZ — The 45th annual Clam Chowder Cook-Off began Saturday morning as over 50 amateur teams set up their booths along the Santa Cruz Beach Boardwalk. The teams competed for best amateur chowder ...