After a quick trip to the store, we are in my kitchen with Margaritas on hand. After all, we are cooking a Mexican dish, ...

Serves 8. Recipe is from Red Stick Spice Co. owner Anne Milneck and pastry chef Brittney Green. 1¼ cups dark chocolate chips 4 tablespoons sugar ¼ teaspoon fleur de sel (sea salt) ½ teaspoon ...